Marcel Loncin Research Prize


To provide funds for research in food processing and the improvement of food quality.


Open to all individuals who are capable of conducting research.


  • Annual
  • Every 2 years


Award Value

US$50,000 and a plaque

Application procedure

A completed application form accompanied by a grant proposal and a biographical sketch must be submitted.

Closing date

December 1st


Institute of Food Technologists

Study Level

  • Research

Institute of Food Technologists (IFT)

The Institute of Food Technologists (IFT), founded in 1939, is a non-profit scientific society with 29,000 members working in food science, technology and related professions in industry, academia and government. IFT's mission is to advance the science and technology of food through the exchange of knowledge. As a society for food science and technology, IFT brings a scientific perspective to the public discussion of food issues.

Contact Details

  • 312 782 8424
  • 312.782.8348
  • 525 W. Van Buren
    Suite 1000
    United States of America

More information

For more information regarding this award, please contact the Institute of Food Technologists (IFT) by using the links below.


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© material: The Grants Register 8 Feb 2023, published 2013,
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